One Dish Salmon
We love a single pan dinner. Delicious, nutritious, and minimal clean up so you can devote more time to your training schedule.
With a one-dish dish, you can throw all your healthiest ingredients into the oven and then feast.
One Dish Baked Salmon
- 2 (4-6oz) Salmon Fillets
- ½ Tbsp Olive Oil
- Optional: Asparagus, Radish, Red Onions
- Preheat oven to 375 degrees F (190 degrees C). Place fillets and any vegetables in aluminum foil, cover with olive oil, and seal.
- Place sealed salmon in the glass dish, and bake 35 to 45 minutes, until easily flaked with a fork.
Erica Adler is a blogger and private chef with a passion for health-supportive cooking. She loves maintaining an active lifestyle and spreading the word about how transformative eating real, whole foods can be. She lives in New York City with her partner and many plant children.
Check out fresherica.com for more great recipes. Here's her Instagram and Facebook.